About the authors
Colleen Webb, MS, RDN and Ryan Mancini, MS, RDN are IBD dietitians. They met at the Jill Roberts Center for IBD at Weill Cornell Medical Center, where they worked with thousands of people living with Crohn’s disease and ulcerative colitis.
After years of hearing the same questions—especially around food—they created this guide to share the practical strategies they come back to again and again.